On March 3 2013, the Beech Hill Hotel overlooking Lake Windermere with beautiful views and outstanding service will be showcasing some of the best local suppliers to help you plan the perfect wedding day.

A warm welcome awaits you at the Beech Hill Hotel’s Wedding Fayre:

• Enjoy a glass of champagne on arrival
• Try our delicious canapés, prepared by our talented, award winning kitchen brigade
• Accessory and gown showrooms
• Exhibitor stands offering everything a Bride could ever need; florists, photographers, cakes, cars and much, much more
• Free entry
• Free parking
• Free prize draw
• Exclusive discounts
• Live music
• Beauty demonstrations
• The opportunity to be shown around our 5 star “Honeymoon” house

Want to get a flavour of what goes on at our wedding fayre then why not take a look at our 2 minute HD video!

For those of you who can stay over night and would like a personal tour of the Hotel the following day, why not make a night of it!  Book our Special Wedding Fayre Offer starting from £119 per room, including dinner, bed and breakfast.  This offer is based on 2 adults sharing on the Sunday evening, the inclusive dinner will give you the opportunity to sample some of the dishes from our Wedding Breakfast Menu.

Come and join us for a day to remember.  For more information please contact us on 0844 5027587

Fraser Richardson

Managing Director

Beech Hill Hotel Limited

We decided that pictures alone don’t do justice to our 5 Star Gold Award winning Hoilday Cottage in Bowness on Windermere. So to go that extra mile to give you the next best thing to being here we commissioned LakesCreative.tv to produce a two minute HD video of our Cottage. So if you have a couple of minutes why not take a look. Click on the following link to view:

HD Video of High Biggin

High Biggin is a luxury four bedroom, five bathroom holiday cottage with unrivalled views of Lake Windermere. The stunning views and spacious, beautifully appointed and furnished rooms epitomise this wonderful detached holiday home set in landscaped grounds overlooking Lake Windermere.  No expense has been spared to create a unique atmosphere for families and couples to relax in comfort and elegance close to the fashionable lakeside village of Bowness within 5 minutes walk, with its stylish boutiques, tea rooms, pubs and restaurants.

I hope you enjoy watching and I would welcome any comments/feedback about our video you would care to make. Thank you for reading and watching!

Fraser Richardson

Managing Director

Beech Hill Hotel Limited

Our healthy, tasty new children’s menu!

Children are of course “little people” I myself own two of these “little people” so know a bit about what makes them function more efficiently!

I’ve spent a lot of time working with our Chef developing our children’s menu using my own experiences and that of my colleagues (who just happen to be parents as well!) I wanted something that really worked on all levels. Feeding my children, fresh (and organic where possible) food is hugely important to me and I like to try and continue this even when I’m away from home. I wanted to make sure here at the hotel that was possible for those of you with families.

This meant creating dishes that were not only healthy and well balanced, but dishes that children would actually enjoy choosing and of course eating! In fact some of the dishes are just as I make them for my own children at home. Of course here they are created by a team of award winning chef’s and ok, I don’t quite put fish that was landed a day or so ago in my fish pie, but you see what I mean! The point is we all want our kids to eat their meals without feeling like we’re torturing them at the same time!

In some hotels and restaurants the children’s menu seems to have been an after thought. You quite often get smaller portions of the main menu (where’s the thought in that!)  Or it’s simply everything and anything with fries! At the Beech Hill we’ve certainly tried to taken a different approach.

For me, this is as important as our main menu. We use fresh, local ingredients to produce a balanced menu that children of all ages can enjoy. Dishes are cooked to order and so it’s not simply transferring something from the freezer to the oven!

We have a copy of our children’s menu on our site so please do take the time to look over it and if you have any suggestions or comments I’d be more than happy to hear them.

Jonathan

General Manager